Goût de France / Good France 2016: Restaurants announced!

On March 21, 2016, the world will celebrate Goût de France / Good France! Over 1000 chefs on all five continents will be participating. Dinners served simultaneously in participating restaurants will honor the merits of French cuisine, its capacity for innovation, and its values: sharing, enjoying, and respecting the principles of high-quality, environmentally responsible cuisine. 3 restaurants in our consular jurisdiction have been selected in the #NorthWest for Good France 2016. Check them out!

San Francisco (California)

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Café de la Presse / Chef : Patrick Albert
352 Grant Avenue
94108 San Francisco
Numéro de téléphone : +4155950941
Site internet : cafedelapresse.com

Carmel (California)

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Grasing’s / Chef : Kurt Grasing
PO 2906
93921 Carmel
Numéro de téléphone : 1.831.624.6562
Site internet : www.grasings.com

Santa Clara (Utah)

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The Granary / Chef : Patricia Nevot Johnson
3105 santa clara drive
84765 santa clara
Numéro de téléphone : 435 851 2031
Site internet : www.granarycafe.com
List of participating restaurants worldwide

The Goût de / Good France initiative is being organized by Alain Ducasse and the French Ministry of Foreign Affairs and International Development.

Last modified on 29/01/2016

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